Mexican cooking class: MOLE MADRE

Event Category: All Events, Food & Drink, Learning/Education, and Cooking ClassesEvent Tags: chef, cocina, cocina mexicana, cooking, cookingclass, and food

Description
Description
Photos
Map
Reviews
  • Let’s learn how to make MOLE MADRE sauce, an important part of mexico’s cuisine!

    1 de abril- we’re back at La Cabaña con el best seller de La Delicia by chef Dilery Sánchez…¡MOLE MADRE! made from scratch by the fire, paired with a delicious nopal salad, hand made tortillas and artisanal beer



     

    How to Register

    To register you can pay via PayPal or Mexican bank transfer and send us the proof of payment to lacabanaazul.sma@gmail.com

    Paypal: elisarondonc@gmail.com

    Or mexican bank

    Hey Banco (Banregio)
    Elisa Cristina Rondon Casique
    Cuenta 954319100010
    Clabe 058597000036844931

    Fees: 1500