Áperi

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Place Category: Restaurants and VIP ClubPlace Tags: Restaurant

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  • Aperi
    Quebrada 101, inside Dos Casas, Centro
    +52 415-152-0941


    CHEF OLIVIER DEBOISE

    “The kitchen, for me,  is a way to transmit pleasure.”


    Áperi, Latin for “open” perfectly describes the restaurant’s vision and concept, featuring a unique culinary experience; food for the senses, prepared with the region’s freshest ingredients and the passion that characterizes chef Matteo Salas.

    Inside B & B Dos Casas, 152-0491, Wednesdays to Mondays, lunch and dinner 2:30 to 10:30 pm, Breakfasts: 8 am to Noon. Travel Advisors #1 choice for San Miguel. Master Chef Mateo Salas presents epicurean delights


    HOURS

    Sunday to Thursday: 2:00pm to 4:00 pm — 6:30pm a 10:00 pm
    Friday and Saturday: 2:00 pm to 10:00pm
    Tuesday is closed.

    Reservations recommended


    EN TODOS LOS SENTIDOS, UNA COCINA ABIERTA

    Àperi, del latín “abierta”, explica el ambiente, la cocina y el espacio que ofrece…mos en el restaurante ubicado en el Dos Casas Hotel Boutique & Spa. El amor por la cocina, el respeto hacia los productos y el espacio de vida es nuestra filosofía a través de la cual el Chef Matteo Salas expresa toda su imaginación y experiencia nacional e internacional. Àperi ofrece una propuesta de menú semanal, una carta de vinos y un menú degustación con maridaje para consentir a nuestros clientes.

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  • 2 Reviews on “Áperi”

    1. LAURIE AND LISA SANDEFER Post authorÁperi
      Overall Rating:
      5
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      The restaurant at Dos Casas boutique hotel is a lovely place where Chef Matteo Salas serves up contemporary Mexican cuisine using fresh local ingredients. Their unique open concept kitchen provides guests with the chance to watch the chef work his magic. The weekly menus showcase flavorful sauces and beautiful meat and seafood items, spinning international favorites into contemporary classics. Aperi is located inside Dos Casas Hotel.

      Hours: Weekends only. Fri & Sat, 2 to 10:30; Sunday 2-6

      See all of our Restaurant Reviews here.
      http://www.sandefersanmiguel.com/

    2. Carlos Áperi
      Overall Rating:
      5
      rating iconrating iconrating iconrating iconrating icon

      APERI Restaurant at Dos Casas Boutique Hotel by young Chef Mateo Salas. Áperi, Latin for “open” perfectly describes the restaurant’s vision and concept, featuring a unique culinary experience; food for the senses, prepared with the region’s freshest ingredients and the passion that characterizes chef Salas. A beautiful colonial home converted into a boutique hotel. Here, I enjoyed, a 7-coure lunch paired to perfection with local and international wines, in an intimate space that emerges from the perfect balance of sophistication and warmth, combining the true Mexican essence and the latest trends in design. The degustation menu, began with a visit to the kitchen to meet the Chef ( for small groups, you may choose to have a upgraded gourmet experience at the Chef’s Table ). Rice Chicharron, Foie Gras with Jamaica Gel and Blue Fin Tuna over grilled watermelon, where some of the highlights, but the Smoked Betabel salad was my absolute favorite captivating all my senses. Special mention for another local wine, goes to the Viña Dolores Sauvignon Blanc from Ezequiel Montes, Queretaro. Who would have thought Mexico hosts and produces such amazing white wines.

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