Local Market Tours with Chef David Jahnke - January 15, 2019
Event Category: Food & Drink and Tours
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Mexican Local ‘Tianguis’ Tuesday Market – Chef Tour: Let’s walk through the market
Tuesday 8th of January from 10:00 to 13:00 Cost 500.00 Pesos Per Person
We will have a 3 hour walk, in which we will slowly go through all parts of the big Mexican Tuesday ‘Tianguis’ market, which is located in the back part of the San Miguel Fire Station every Tuesday and in smaller version also Sundays. During our walk I will share with you very interesting details about the local and national ingredients (spices, herbs, vegies, meats, seafood, fruits and more) offered at the market and how to use and prepare them, about the food stands and the varieties of food which are sold in the different stands and about the Mexican artwork which is worth buying there. Of course I will also share my personal tips with you and we will do tastings at some of the food stands, to sample varieties of delicious Mexican street food.
Sold Out!
Local Market Chef Tour – Art, Street Food & Food Ingredients sources
Saturday 12th of January from 09:00 to 13:00 Cost 900.00 Pesos Per Person (includes Transportation Costs)
We are going to drive to several San Miguel de Allende Markets and walk around in each of them. During our walk’s, I will introduce you to many of the local sellers and tell you about them & their products. I will also share with you lots of interesting things about the local and national ingredients (spices, herbs, vegies, meats, seafood, fruits and more) offered at the markets and how to use and prepare them, about the food stands and the varieties of food which is sold in the different stands. I will also share interesting details and tips about the Mexican artwork we will see at the markets and introduce you to some of the artisans and of course also share my personal tips about what, where and when to buy.
We will visit: Organic Food Market TOSMA, Mercado Sano Market, San Juan de Dios Market, Ignacio Ramirez Market
Mexican Local ‘Tianguis’ Tuesday Market – Chef Tour: Let’s walk through the market
Tuesday 15th of January from 10:00 to 13:00 Cost 500.00 Pesos Per Person
We will have a 3 hour walk, in which we will slowly go through all parts of the big Mexican Tuesday ‘Tianguis’ market, which is located in the back part of the San Miguel Fire Station every Tuesday and in smaller version also Sundays. During our walk I will share with you very interesting details about the local and national ingredients (spices, herbs, vegies, meats, seafood, fruits and more) offered at the market and how to use and prepare them, about the food stands and the varieties of food which are sold in the different stands and about the Mexican artwork which is worth buying there. Of course I will also share my personal tips with you and we will do tastings at some of the food stands, to sample varieties of delicious Mexican street food.
Mexican Local ‘Tianguis’ Tuesday Market – Chef Tour: Let’s walk through the market
Tuesday 22th of January from 10:00 to 13:00 Cost 500.00 Pesos Per Person
We will have a 3 hour walk, in which we will slowly go through all parts of the big Mexican Tuesday ‘Tianguis’ market, which is located in the back part of the San Miguel Fire Station every Tuesday and in smaller version also Sundays. During our walk I will share with you very interesting details about the local and national ingredients (spices, herbs, vegies, meats, seafood, fruits and more) offered at the market and how to use and prepare them, about the food stands and the varieties of food which are sold in the different stands and about the Mexican artwork which is worth buying there. Of course I will also share my personal tips with you and we will do tastings at some of the food stands, to sample varieties of delicious Mexican street food.
Just 4 spots left
Mexican Local ‘Tianguis’ Tuesday Market – Chef Tour: Let’s walk through the market
Tuesday 29th of January from 10:00 to 13:00 Cost 500.00 Pesos Per Person
We will have a 3 hour walk, in which we will slowly go through all parts of the big Mexican Tuesday ‘Tianguis’ market, which is located in the back part of the San Miguel Fire Station every Tuesday and in smaller version also Sundays. During our walk I will share with you very interesting details about the local and national ingredients (spices, herbs, vegies, meats, seafood, fruits and more) offered at the market and how to use and prepare them, about the food stands and the varieties of food which are sold in the different stands and about the Mexican artwork which is worth buying there. Of course I will also share my personal tips with you and we will do tastings at some of the food stands, to sample varieties of delicious Mexican street food.
How to Register
Email to reserve your place!
David Jahnke
david.jahnke@gmail.com -
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1 Reviews on “Local Market Tours with Chef David Jahnke - January 15, 2019”
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Went on this tour yesterday. Have been going to the Tuesday Market for about 7 years and he taught me many, many tips, ideas and introduced the group to reliable vendors. Learned more in 3 hours with him than in all my years of visits by myself. I highly recommend a trip with chef David – especially if you are interested in clean food locally grown. Regards,Janis