Dia deLos Muertos Food and Fashion show || María Xoconostle

Dia de los Muertos Food and Fashion show

Wednesday, October 16th, 2019,
from 2:00 pm to 4:00 pm

María Xoconostle,
Cuna de Allende 7, Centro

With the “Day of the Dead” festivities just ahead Food and Fashion has decided to create an event celebrating all things Mexican! Mexican food, Mexican drinks, Mexican fashion and Mexican music.
Join us at one of the finest restaurants here in San Miguel specializing in traditional Mexican cuisine, Maria Xoconostle on Cuna de Allende #7. The event begins with a welcoming margarita, the classic Mexican cocktail. Next, the first course is a Tamal with beans, pork skin, hoja santa in chiltomate sauce. The second course is a choice of chicken breast in green pipian sauce with rice OR pork ribs in chili morita sauce and the finishing touch is a delicious corn flan.

We are so excited to have a fantastic designer for this event. Señora Etelvina Pillajo has, for the last twenty years from her Galeria Artesanal CHASKIS on Juarez, been a leader in the creation and sale of true Mexican fashion.

Her shop overflows with beautiful, colorful clothes representing all of Mexico and she and her family are excited to share their wares with you.

Now for the details:
DATE: Wednesday, October 16
TIME: 2pm-4pm
AT: Maria Xoconostle Restaurant, Cuna de Allende #7
COST: 850 pesos per person in advance, 900 at the door

Tickets are available at Maria Xoconostle and Chaskis. Sorry cash only. Get your tickets early..the last show sold out and some people got turned away.

MARIA XOCONOSTE (located inside Posada Carmina Hotel) Cuna de Allende #7, 152-8888

Long time a local favorite eating establishment for breakfast, lunch and dinner, indoor and outdoor seating. La Feguera, moderately priced, offers traditional Mexican specialties with full bar. VIP Club members may take 15% off their tab when paying in cash and 10% when using credit cards. Longtime restaurant operator Rafael Valdez is your host.

En un marco espectacular, como lo es San Miguel de Allende, Guanajuato, los fogones de María Xoconostle ofrecen una experiencia de sabor a través de la cocina regional mexicana y sus recetas tradicionales. El restaurante propone un ambiente colonial en el patio central de una de las casonas más bellas de toda la ciudad: la “Posada Carmina”.